Chef of the year 2016 by Gault Millau

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Paweł Oszczyk from La Rotisserie restaurant in Mamaison Le Regina Hotel was announced the Chef of the Year 2016 by the prestigious international culinary guide “Gault & Millau” 2016.Chef Paweł Oszczyk presents unique gourmet menu available during business lunches, dinners and Sunday Linners. MORE here

Chef of the year 2016 by Gault Millau

 

 

Participating hotels

 

Mamaison Hotel Le Regina Warsaw

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